Popcorn caramel pop-tarts
Turkey Juice with Chardonnay reduction
Pumpkin pie with chicken dumplings
Cherry Beet Aubergine Cream Cake
Jelly Beans Hainan Chicken Rice
Kale and Strawberry Deliberation
Beet salad over vanilla cream
Black sticky rice pudding with squid ink licorice
Orange creamsicle with avocado
Basil Pesto over Strawberry Cheesecake
Grilled fish with pistachio lemon sauce
Strength
Spinach curry with strawberry jam
Coco puffs with sour cream
Eggplant stew with honey purée habanero sauce
Kale juice with seaweed chips
Smoked salmon with strawberry jam
Aubergine coconut smoothie
Kobe beef over salad
Strawberry on Squid Ink
Garden of berries, blobs and huggies
Blueberry cheese with salmon jerky
Banana Split lemonade
Mint marshmallow with dried carrot bits
Beet salad with turmeric coconut sauce
Roasted peach with with cotton candy
Lemon mint cheesecake
Blueberry mint with carrot pie
Roasted cabbage with lucky charms marshmallow
Fried red bean with coconut milk
Roasted avocado with cherry tomato
Whipping cream and jelly
Cotton candy with mint
Garlic Panna Cotta with tomato soup
Double espresso with habanero flakes
Black peppered strawberry baileys cream
Spinach dip with pumpkin pie
Tomato soup with pistachio cream
Pumpkin pie with mint pistachio sauce
Cranberry curry with roasted corn chowder
Steadfast
Smoked ham with lemon curd
Frosting from across the Street
Grilled sweet corn with truffle butter
Cream Cheese Truffles
Minty grape fondant
Lemon meringue pie
Roasted coconut with collard greens
